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CLICK HERE TO READ ABOUT  INGREDIENTS.
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A  ORIGINAL
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HOW TO SERVE
AUTHENTIC KEY LIME PIE SERVING DIRECTIONS:
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Thaw 30-45 minutes at room temperature or 2-3 hours in the refrigerator.
Refrigerate after defrosting.
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Serve AUTHENTIC KEY LIME PIE with a dollop of fresh whipped cream, fresh fruit, or all by itself.
RASPBERRIES go particularly well with KEY LIME PIE.
SERVE SLIGHTLY FROZEN FOR A GREAT WARM WEATHER TREAT.
Even in cooler weather, cutting the pie frozen and plating it before thawing is a special time saving trick. You can place your plated KEY LIME PIE on the buffet and let it thaw while you have the main course!
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CLICK HERE FOR AUTHENTIC KEY LIME PIE NUTRITIONAL INFORMATION.
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